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Thursday, October 21, 2021


The Turmeric Co. was founded after I experienced the incredible benefits of turmeric in a bioavailable form first-hand, which essentially enabled me to return to my professional footballing career...


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Lauren Lovatt: ‘Plant Academy is about inspiring passion through plants’

What can Lauren Lovatt not do? A chef, entrepreneur and now author, she reveals the success of being a full-time vegan. “This is a vision of the future, we are...

Miso: the flavour bomb ingredient your vegan cooking is missing

Miso adds an addictive, salty savouriness to anything it touches. Here’s how to use it in your vegan cooking to transform your meals. Though miso...

Vegan Italian: how to veganise classic pasta recipes

You don’t need to give up your favourite Italian meals when you go vegan — instead, veganise classic pasta dishes with these simple tips. Going...

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Vegan Campout 2021: A massive success despite challenges

Vegan Campout first launched in 2016 and since then the festival has only got bigger and attracted more people each year. It has become...

How to reduce your individual carbon footprint

Find your individual greenhouse gas emissions and how you can reduce your carbon footprint to do your part to conserve the planet. Among the major...


The vegan case against ‘plant-based’

Is there a battle between veganism and plant-based-ism? If so, Jordi Casamitjana, author of Ethical Vegan, presents his case for the vegan side. I am...

Art to heal: meet the vegan artists hoping to change the world

These incredible vegan artists are attempting to change hearts and minds through their powerful creations about animal rights. I must first come clean, I studied...

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