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Business & Politics

Vegan inclusive education: leave no child behind

Is it time we include vegans in the school curriculum? Ruth Jenkins, Laura Chepner and Daniella Dunn are three women standing up for a vegan-inclusive education. “My dad is a...
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News

Liverpool FC takes Quorn partnership to next level with ‘Meat Free Matchdays’

Having partnered in 2020, as part of the Reds Go Green initiative, Liverpool FC is lending its support to Quorn by asking fans to...
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News

Plant-based brands petitioning the EU over dairy alternatives labelling ban

Months after its vote to ban dairy-related terms in plant-based alternatives, ProVeg International is challenging the EU with a petition. ProVeg International, Oatly and Upfield...
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Food

Are Regenuary and regenerative farming aligned?

An environmentalist weighs in on the pros of regenerative farming and the validity of The Ethical Butcher's Regenuary campaign. "There are more than 220,000 tags...
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News

Denmark promotes climate-friendly diets in new guidelines

Climate and health are the highlights in Denmark's new official diet guidelines, part of its 2030 climate change plan. Denmark's new dietary guidelines include carbon...
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News

Over half of Brits would swap meat meals with plant-based alternatives, shows study

A new study suggests that more than half of the UK population would swap meat-based traditional favourites for vegan alternatives. Over of Brits are willing...
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News

Singapore regulator advising cell-based meat firms to apply as soon as possible

Singapore's food safety body is urging cultured meat companies to get the regulatory application process started as soon as possible. The Singapore Food Agency (SFA)...
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Plant-based brands petitioning the EU over dairy alternatives labelling ban

Months after its vote to ban dairy-related terms in plant-based alternatives, ProVeg International is challenging the EU with a petition. ProVeg International, Oatly and Upfield...
Read more
Food

Are Regenuary and regenerative farming aligned?

An environmentalist weighs in on the pros of regenerative farming and the validity of The Ethical Butcher's Regenuary campaign. "There are more than 220,000 tags...
Read more
News

Denmark promotes climate-friendly diets in new guidelines

Climate and health are the highlights in Denmark's new official diet guidelines, part of its 2030 climate change plan. Denmark's new dietary guidelines include carbon...
Read more
News

Over half of Brits would swap meat meals with plant-based alternatives, shows study

A new study suggests that more than half of the UK population would swap meat-based traditional favourites for vegan alternatives. Over of Brits are willing...
Read more

Asia

Asia

The slow rise of veganism in Singapore

Singapore is full of wealthy heritage and rich culture, from its food to its people, but does the city-state have suitable assets to promote...
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Asia

India’s first vegan restaurant is shutting its doors

Eight years after introducing vegan food to the Indian restaurant scene, Carrots is closing down. Co-owner Susmitha Subbaraju reflects on its success and future. In...
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Asia

Thailand: a plant-based paradise for Southeast Asians

A vegan revolution is storming up in Thailand. Locals wonder whether it’s just another health trend or if the plant-based lifestyle is here to...
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Food
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Food

Are Regenuary and regenerative farming aligned?

An environmentalist weighs in on the pros of regenerative farming and the validity of The Ethical Butcher's Regenuary campaign. "There are more than 220,000 tags on Instagram for Veganuary and...
Read more
Asia

India’s first vegan restaurant is shutting its doors

Eight years after introducing vegan food to the Indian restaurant scene, Carrots is closing down. Co-owner Susmitha Subbaraju reflects on its success and future. In...
Read more
Food

The problem with vegan coffee creamers

The plant-based industry has exploded with alternatives recently, including vegan coffee creamers. But when you take a look at the ingredients, dairy isn’t the...
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Food

Vuvulane Food Market: eco-conscious food in rural Eswatini

Khulekani Msweli, the founder of Vuvulane Food Market, has built an eco-conscious and creative space in one of Eswatini’s rural areas. There are around 400...
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Business & Politics

Exclusive: OmniPork founder David Yeung talks UK launch

David Yeung, founder and CEO of OmniPork, talks challenges in the plant-based meat market, Plant Based World Europe, and launching in the UK. After taking...
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Asia

India’s first vegan restaurant is shutting its doors

Eight years after introducing vegan food to the Indian restaurant scene, Carrots is closing down. Co-owner Susmitha Subbaraju reflects on its success and future. In...
Read more
Lifestyle

The Wealth of Health’s Jeffrey Boadi: ‘Giving up meat doesn’t mean giving up your culture’

The Wealth of Health’s Jeffrey Boadi says his transition to veganism transformed him. Today he has become a figurehead among the Black community through...
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Business & Politics

The food landscape evolution: Behind KindEarth.Tech’s maps

From the power of plant-based cheese, to how Gen-Z plans to rule the world, Olivia Fox Cabane recounts her journey with the KindEarth.Tech maps. Protein...
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News

News

Singapore regulator advising cell-based meat firms to apply as soon as possible

Singapore's food safety body is urging cultured meat companies to get the regulatory application process started as soon as possible. The Singapore Food Agency (SFA)...
Read more
News

280 plant- and cell-based startups fundraising on Vevolution

Plant-based platform Vevolution is hosting 280 startups for fundraising. Co-founder Damien Clarkson sheds light on what goes on behind the scenes. Vevolution, a platform for...
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News

Impossible Foods cuts foodservice prices again, says it won’t be last of 2021

Following a similar price cut last year, Impossible Foods has slashed foodservice prices by double digits, and said it won't be the last of...
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Business & Politics

Business & Politics

Vegan inclusive education: leave no child behind

Is it time we include vegans in the school curriculum? Ruth Jenkins, Laura Chepner and Daniella Dunn are three women standing up for a...
Read more
Business & Politics

Taking the pill: how pigeon populations can be controlled with safe sex

Pigeons are a common view worldwide — funny birds to feed for many, a pest for others. Here’s how to control their population without...
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Business & Politics

The Congo Basin’s mountain gorillas are endangered, but there’s hope

The endangered population of the Congo Basin's mountain gorillas has faced a multitude of threats over the years, but protection efforts are on the...
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Business & Politics

Yoyu’s Molly Webb: ‘Environmental justice is really overdue’

Tech leader Molly Webb has been working with climate change solutions her entire life. After switching from government to consumers, she’s finally on her...
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Business & Politics

The Wuhan wet market scandal: everything you need to know

As soon as coronavirus was verified as a global concern, identifying the point of origin became a priority, and wet markets in Wuhan were...
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Lifestyle
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Asia

The slow rise of veganism in Singapore

Singapore is full of wealthy heritage and rich culture, from its food to its people, but does the city-state have suitable assets to promote...
Read more
Lifestyle

The Ultimate Guide to vegan eating for students in London

Living in London as a vegan is a luxury, but for students, it can be a strain on our bank accounts. Here’s our Ultimate...
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Lifestyle

Veganism in automation: a kinder society calls for smarter cars

The global automotive industry is expected to be worth almost $9 trillion by 2030. Vegan designs and kinder-thinking cars are how a future-dependent industry...
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Lifestyle

British squash champion James Willstrop: ‘If I lost, people said it was because I’m vegan’

James Willstrop, former world number one and the Benjamin Button of squash, discusses the pressures of being a public figure, sports on a plant-based...
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Pop-Culture
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Pop-Culture

Is David Attenborough vegan or at least plant-based adjacent?

One of the planet’s most respected documentary makers and famous for being an ambassador of the natural world, the question needs to be asked:...
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Pop-Culture

One-in-a-million vegan Cbeebies star Angharad Rhodes: ‘There really are no downsides’

  Angharad Rhodes, known as Melody, was born with a condition that affects one in a million annual births. Cast as a visually impaired character,...
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Pop-Culture

Grumpy Vegan Grandad: ‘Even at 53, you can look good’

YouTuber, lorry driver and actor Dan Sheppard, known as Grumpy Vegan Grandad, is on a mission to show people it’s never too late to...
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Food

Bon Appétit’s vegan host Chrissy Tracey: ‘Diversity can never be an overcorrection’

Chrissy Tracey, Bon Appétit’s first vegan chef, on the magazine’s racism controversy, cooking without measurements and food media’s biggest issue. It was an Instagram comment...
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Fashion & Beauty

Fashion & Beauty

The Body Shop products every vegan home needs — especially in lockdown

Rather than sitting around feeling upset that we can’t go outside, we’ve decided to pamper ourselves and fall back in love with our bodies...
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Fashion & Beauty

5 of the best sustainable clothing brands in the UK in 2021

Fast fashion is notorious for its flimsy ethics. But that doesn’t mean sustainable clothing can’t be affordable, and here are the UK’s best brands...
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Fashion & Beauty

The big debate: Is secondhand clothing vegan-exempt?

An interesting suggestion was made to me this week: that secondhand clothing doesn’t have to be vegan, because the material is being given new...
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Fashion & Beauty

Plant-based beauty fanatics need to know: is E.L.F. cruelty-free?

It’s one of the most popular cosmetic brands in the world, but is E.L.F. cruelty-free, can vegans use it and what does it stand...
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