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Soy and pea protein reign supreme in new vegan products in Europe

New plant-based protein products have witnessed soy and pea protein as the major players, with alt-meat accounting for 70% of the launches. Europe's plant-based protein...

Plant-based protein: what, why and where to find it

No discussion about veganism is complete without a nod to the age-old question of plant-based protein sources, but is it really that hard to...

Alt-protein growth means Europe and US could reach ‘peak meat’ by 2025

A new report shows that the rapid growth of alternative proteins could mean meat consumption in Europe and North America will peak in 2025. The...

Alt-protein sees record $3.1 billion investment in 2020

The plant-based, cultivated and fermented protein industries raised $3.1 billion in investment last year, which is thrice more than any year in history. The alternative...

Meatless Farm opens new facility to supply plant-based protein ingredients

Plant-based meat brand Meatless Farm has opened a new facility called Lovingly Made Ingredients to supply plant protein ingredients globally. Global plant-based meat giant Meatless...

How much protein should I be eating on a vegan diet?

Understanding the nutrition behind plant-based protein and personal protein requirements are key factors in achieving your personal fitness goals. Adequate protein consumption in the diet...

EVO Foods: Revolutionising India’s alt-protein industry, one egg at a time

Mumbai-based startup EVO Foods has created India’s first liquid egg. Co-founder Shraddha Bhansali shares their journey into the alt-protein industry. The co-founders of EVO Foods,...

Cheese giant Bel Group backs plant-based protein accelerator

French cheesemaker Bel Group has partnered with Big Idea Ventures to accelerate plant- and cell-based protein projects. Bel Group, the France-based cheese giant, is collaborating...

Beyond Meat and PepsiCo join forces to make plant-based protein products

Leaders in their fields, the two global brands will be forming a joint venture to create and market plant protein-based snacks and beverages. Beyond Meat...