Yasmin is a journalism undergraduate at City, University of London who is a massive foodie — especially for anything dessert- or coffee-based! She’s passionate about food, its history, and researching and reviewing different diets around the world.
A popular alternative for vegans and a crucial component in plant-based diets, what are soy’s nutritional benefits and side effects?
If you’re part of the...
Within veganism, nuts are used as a protein source or alternative ingredient, but what does that mean for those with serious allergies to nuts?
Although...
Typically, veganism isn’t associated with Russia. However, it has significant historical ties and is becoming increasingly popular in the region.
Growing up with an amalgam...
Cell-based products blend scientific approach and daily life, but there’s a lot of controversy surrounding the industry, begging the question, is cell cultivation the...
Oatly is facing backlash after selling a stake to Blackstone, which is connected to Amazon deforestation, Donald Trump and America’s housing crisis. Laura Young,...
Are your cleaning products vegan-friendly and sustainable? Anne-Sophie Flurry’s SHU GUM uses natural and sustainable ingredients to protect against bacteria buildup in shoes.
Anne-Sophie Flurry...
