Preventing injuries as vegan sportspeople

For vegan sportspeople, a huge concern will always be injury-prevention, as there is only so much an athlete can achieve when...

Recipes for a 100% vegan day

Making the transition to a fully vegan diet can seem daunting, especially if you are not the most confident cook but...

3 effortless vegan recipes for under £5 each

Whether you've got guests to impress or you simply fancy treating yourself, having a bank of quick and tasty dishes in...

7 steps to stay on top of your game as a vegan athlete

Training and succeeding as a vegan athlete doesn't have to be as difficult as stereotypes would have you believe, if you follow some common-sense...

The Worldwide Meatless “Meat” Innovation

People all around the world are warming to meatless options like plant-based burgers.  Some avoid meat, dairy and eggs because of ethics...

3 Major UK Chains Pioneering Vegan Fast Food In 2020

Is 2020 the best year to be vegan? If fast food is a large part of a person's diet, then perhaps...

Latest news

Veganism in Tanzania: Is a plant-based diet rooted in its traditional cuisine?

While affordability and accessibility are major obstacles, Tanzania's traditional cuisine can easily be moulded into vegan culture. Growing up, I've always been curious about Tanzanian...

Asda unveils new sustainable store in Leeds as part of wider plastic reduction strategy

Once again, Asda has taken the lead in the Big Four's battle for green initiatives with a new sustainable store, without penalising its core...

Impossible Foods makes play for plant-based milk and egg in new demo

Plant-based meat giant Impossible Foods demoed a milk alternative on Tuesday, but stressed it isn't making a launch announcement. Alt-meat giant Impossible Foods is foraying...

Comedy and veganism: Have comedians slowly started admiring vegans?

Have you heard how weak vegetarians and vegans are? That joke isn't funny anymore, as mainstream mockery is slowly giving way to admiration. Well,...

avocadomilk: Giving society’s rejected avocados a whole new purpose

New Zealand-based Terry Daly took the world’s biggest superfood, and turned it into a planet-friendly, health-forward new alt-milk: avocadomilk. “I think we’ve won all the...