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Friday, March 5, 2021

CATEGORY

Food

SÜPRMARKT Brings Organic Eating to Underserved Communities

Organic grocery pop-up SÜPRMARKT, founded by longtime vegan Olympia Auset, makes healthy eating easy for low-income communities in Los Angeles. Vegan or not, having regular...

iHeartpizza: Holland’s First Vegan Frozen Pizza Brand

Vegan entrepreneur Jaimie van Duin launched the Holland’s first 100% plant-based frozen pizza company this January. Half a year later, we talk Covid-19, the...

Redefine Meat Launches 3D Printed ‘Alt Steak’TM

In September of last year, alternative meat company, Redefine Meat, raised $6 million to advance into the 3D printing industry. Early this year, plant-based...

A guide to sustainable eating in 2020

According to numerous scientific studies and reports, in order to avoid frightening consequences for the future of our planet, humanity must implement more sustainable...

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