Lifestyle

Vegan Doc Martens: Making a British cult classic kinder

December 5, 2020

A fashion staple for decades, Doc Martens won the hearts of vegans everywhere when it launched its vegan range back in 2011 and turned...

Lifestyle

D3CO: balancing more comfort with less consumption

December 2, 2020

Flatpack might be functional, but furniture can be so much more. D3CO is an innovative Italian company with eco-credentials, traceable materials, and inspired creatives...

Lifestyle

Climate change: what you can do and the impact one person can have

December 2, 2020

We’ve all heard it and probably thought that one person can’t really make much of a difference, but actually, if you pull some positivity...

Lifestyle

World Vegan Month: Being plant-based in the US

November 30, 2020

For World Vegan Month, The Vegan Review is sharing the stories of vegans from 30 countries around the world. Here's one from the US. Elana...

Lifestyle

Don’t fear ‘the talk’: how to tell someone you’re vegan

November 30, 2020

Everybody’s experience of telling someone they are vegan is different, but remember: when it’s your turn to have ‘the talk’, you're in control of...

Lifestyle

World Vegan Month: Being plant-based in Spain

November 29, 2020

For World Vegan Month, The Vegan Review is sharing the stories of vegans from 30 countries around the world. Here's one from Spain. Samia Glam,...

Lifestyle

Youth and Environment Europe shows how climate change affects public health

November 29, 2020

Five panellists talked about the intersection of planetary and human health, and solutions to combat the effects of climate change. The World Health Organisation said...

Food

I tried raw veganism for a week, and here’s what happened

November 28, 2020

After reading about the glamourised health trend of raw veganism, I decided to see for myself if it’s a body burnout or system starter....

Asia

World Vegan Month: Being plant-based in Thailand

November 28, 2020

For World Vegan Month, The Vegan Review is sharing the stories of vegans from 30 countries around the world. Here's one from Thailand. Richie Kul,...

Lifestyle

World Vegan Month: Being plant-based in Morocco

November 27, 2020

For World Vegan Month, The Vegan Review is sharing the stories of vegans from 30 countries around the world. Here's one from Morocco. Simohamed Bouhakkaoui,...

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Latest news

News

France unveils €100 strategy to develop plant proteins

December 4, 2020

France's food and agricultural ministry has released its new plan to promote plant proteins. But critics say it's doomed. France has released a national strategy...

News

The World Plant-Based Taste Awards 2021 are open for submissions

December 3, 2020

The World Plant-Based Taste Awards 2021 will have 12 categories, including cooked, ambient, chilled and frozen, judged by vegan industry professionals. Plant Based World Europe...

News

Eat Just’s cell-based meat approved for sale in Singapore in a world first

December 2, 2020

Singapore's regulatory authorities have approved Eat Just's cell-based meat for human consumption for the first time, as part of chicken bites. In a global first,...

News

PLANT CEO’s latest episode features The Vegan Review founder Damoy Robertson

December 1, 2020

Vegan podcast PLANT CEO's latest episode sees host Anant Joshi interview The Vegan Review founder Damoy Robertson. Anant Joshi, the host of vegan YouTube show...

News

Coffee roaster Meira reduces carbon footprint with bio-based packaging

November 30, 2020

Finland-based coffee roaster Meira has launched a sustainable range called Vallilan Paahtimo, with vegan, bio-based packaging. Finnish coffee roaster Meira has partnered with packaging manufacturer...