Lifestyle

Injustice is injustice: The intersectionality of LGBTQ+ and veganism in Taiwan

In a time when intersectional struggles ally, what is the connection between the LGBTQ+ and animal rights movements? And why does Taiwan constitute a...

What is hindering India’s vegan revolution?

Exploring the challenges to veganism in a nation with deep cultural roots and wide culinary choices. Can India go vegan? Pacifists believe the core of...

Veganism from the lens of a Pakistani

Despite being one of the largest meat-consuming countries in Asia, growing awareness about veganism and its health and environmental benefits means being a vegan...

Going plant-based later in life: Is there a correlation between age and veganism in South Asia?

Exploring the pursuit of veganism amongst individuals in their middle and old ages in South Asia. Whether one enjoys meals like the vegetable kottu roti...

Three vegans talk about the positive impact veganism has on their mental health

The Vegan Review interviewed three vegans who say veganism has improved their mental health, reducing guilt and alleviating stress. A recent study published in Critical...

The 10 best cities to be a vegan digital nomad

Remote work and travel as a vegan is better when you know where to go! Here’s a breakdown of top cities around the world...

A guide to ethical wedding venues in the U.K

In a relationship? Engaged? Or just curious about vegan wedding venues? This list has all your vegan nuptial location questions covered. Weddings are gloriously happy...

Veganism over 50: Embracing a plant-based diet later in life

Hear from Macclesfield strength athlete John Machin, a vegan for over 50 years, about being plant-based later in life. There has been a drastic rise...

Anti-vegan cyberbullying is on the rise, but this family won’t stand for it

Social media has seen a recent rise in anti-vegan cyberbullying. Adam Jenkins, Daniella Dunn and their two-year-old son Jack were recent victims of these...

Can veganism and intuitive eating co-exist?

If you’re well-versed with the health and fitness industry, you’ve probably heard the term ‘intuitive eating’ being thrown around. But what does that mean...

The Instagram picnic: Here’s how to keep it vegan-friendly

Aesthetically pleasing picnic spreads have been trending on social media since the easing of lockdown restrictions in the UK. Here are some options to keep your picnic vegan friendly. Most of social media’s beautiful looking spreads — made up of...

How lockdown made veganism popular

15% of Brits have reduced their dairy and egg intakes over lockdown, and one in five have reduced their meat intake, suggesting the coronavirus...

Most Read

Plantain Kitchen: West African Vegan Food at its Best

Ghanaian-Nigerian Toby Oladokun launched Plantain Kitchen in late 2019. Months later, his business has embraced veganism, survived Covid-19, and currently envisions an international expansion. “You’ve...

Animal Rebellion Dyes Trafalgar Square Fountains Blood Red

Animal rights organisation Animal Rebellion has dyed Trafalgar Square’s fountains a shade of red in protest of animal farming. Animal rights organisation Animal Rebellion, in...

Representation of vegans in movies and TV shows

Many shows and movies feature vegans or the plant-based diet, but their representation is rarely positive. There are many instances where media producers choose to...

Popular Posts

5 of the best zero-waste cafes and restaurants in London

Many eateries are constantly making efforts to reduce waste and become more sustainable. Here are some of the best zero-waste cafes in London. Ever wondered...

8 of the best vegan cookbooks every vegan must have

Vegan cookbooks are all the rage now, focussing on different cuisines, meals, staples, and desserts. Here are some of the best. Whether you are a...

8 non-vegan beauty ingredients and their substitutes

Many common beauty products aren’t vegan, as they’re made with animal-based ingredients. Here’s a list of what to avoid, and what you can use...
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